Vimto Cupcakes

12 portions
Creation Time - 45m


For Vimto Cupcakes:

• 2 ½ cups flour
• 1 cup sugar
• 1 cup unsalted butter
• ½ cup milk
• 3 eggs
• 2 ½ tsp baking powder
• ¼ tsp salt
• 1 tsp vanilla
• 4-6 tbs Vimto Cordial

For Vimto Frosting:

• 3 cups powdered sugar
• 200g unsalted butter
• ¼ tsp salt
• 2 tsp vanilla
• 2 tbsp whipping cream
• 4 tbsp Vimto Cordial


For Vimto Cupcakes:

• Preheat the oven to 180°C and prepare a cupcake pan with liners
• Add baking powder and salt to the sieved flour and mix well
• Beat butter with the sugar in a mixing bowl until light and creamy
• Add eggs one at a time, beating well after each one. Then add the vanilla and mix well
• Add flour to the butter mixture 2 tablespoons at a time, alternating with the milk
• Add Vimto Cordial to the batter and mix well
• Put some batter into the cupcake liners
• Bake in a preheated oven for 15-20 minutes or until properly baked
• Remove the cupcakes from the oven and allow them to cool

For Vimto Frosting:

• Mix sugar and butter on low speed until well blended
• Add salt, vanilla, cream, Vimto Cordial and beat on medium speed for 1 minute, add more cream if needed
• Chill for 30 minutes
• Fill a piping bag with Vimto frosting and decorate each cupcake

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