• 2 cups rolled oats
• ⅓ cup baked granola
• ½ cup black raisins
• ½ cup shredded coconut
• ¼ cup peanut butter
• 2 tbsp. Vimto Cordial
• Peeled and sliced almonds for garnishing
• Prepare a small baking pan with baking paper, leaving some overhang on the sides for easy removal.
• Combine oats, granola, raisins, and coconut in a bowl.
• Add peanut butter and Vimto Cordial to the mixture and mix, until you obtain a coarse paste.
• Scoop the granola mixture into the prepared baking pan and press into an even layer. Garnish with almonds.
• Cover the mixture with parchment paper and chill in the freezer for 15-20 minutes until firm.
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